Modern Spanish tuna purse seiner in the Seychelles Islands Using a special tuna knife at Tsukiji fish market in Tokyo Fresh seafood laid out on one of several floating barge vendors at the Maine Avenue Fish Market in Washington D.C. Additionally, the combined pressures of climate change, biodiversity loss and overfishing endanger the livelihoods and food security of a substantial portion of the global population. The fishing industry is struggling with environmental and welfare issues, including overfishing and occupational safety. The livelihood of over 500 million people in developing countries depends directly or indirectly on fisheries and aquaculture. The commercial activity is aimed at the delivery of fish and other seafood products for human consumption or as input factors in other industrial processes. It is defined by the Food and Agriculture Organization as including recreational, subsistence and commercial fishing, as well as the related harvesting, processing, and marketing sectors. The fishing industry includes any industry or activity that takes, cultures, processes, preserves, stores, transports, markets or sells fish or fish products. Double-rigged shrimp trawler hauling in the nets
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